
Specialties & Dishes
- Al Faham (3 Varieties)
- Ifa Chicken
- Chicken Pollichath
- Seekh Kebab (Chicken, Mutton, Beef)
- Kuzhimandi & Madhooth
- Tikka (4 Varieties)
Techniques & Practical Training
- Authentic Arabian Marinades & Masalas
- Commercial Grilling & Mandi Oven Methods
- Sauces, Dips & Accompaniments
- 5-Day Intensive Hands-On Class